Synopsis
Presents a U. S. Department of Agriculture's consumer meat specialist who gives valuable tips on buying and preparing meat by using the USDA grades of quality.
Uploader's description on archive.org
Details
- Running time
- 17 minutes
- Collection
- Prelinger Archives
- Internet Archive item
- how_to_buy_meat_2
Reviews on the Internet Archive
★★★★ · Where's your apron lady?? · Spuzz · 2003-11-02
Anyone who has been paying attention knows that I just fall over my feet whenever there's a film about food to be discovered. With a title like 'How To Buy Meat', how can you not resist. This 'film', actually a series of 4 minute vignettes, features a lady dressed to the nines in the fashions of the day (but not wearing an apron??!) fondling meat and telling us the many different types of cuts and grades you can get. She mentions many things.. - Always handle meat with tongs.. even though she's been touching it all over with her pointer (pencil?) and her very well polished fingernails. - Your…